Garden Hill Restaurant and Lounge is a place where you can chill, have a peaceful dinner and unwind after a long and hectic day. Located on the fourth floor and in the middle of Kuching City, it has an excellent view of Kuching City Centre from above, perfect for those romantic dinners. The chef of Garden Hill specializes in western and pasta courses, elegantly prepared with the best and freshest ingredients. Don’t forget to start off with their garlic toast, freshly made, which is sure to whet your appetite.

Once night approaches, they fire up the grill in anticipation of their customers orders, which of course, is prepared right in front of them. Certainly not something you see every day. But it’s not all about presentation. The barbeque menu here covers nearly everything one would ask to roast on an open fire, from beef and chicken, to fish and seafood. And to top it off, a wide range of sauces with an original blend of imported and local spices, which definitely goes well with your barbeque of choice. Some of the special barbeque main courses served here are the Garden Hill Barbeque Rib Eyes, and the Garden Hill Barbeque King Prawn.